Tuesday, February 25, 2014

Cilantro Chutney with Avocado



Ingredients:
Avocado- 1 ripe
Cilantro- 1 big bunch
Green chillies- 10-12
Dhania-Jeera powder- 1 tsp
Lemon juice- 1/2 cup
Olive oil- 2 tbsp
Salt to taste

Method:
In a blender/mixer add cut avocado's, washed and cut cilantro leaves,green chillies,dhania-jeera powder,lemon juice,Olive oil,salt. Add very little water and grind to a smooth paste. The chutney will be creamy, smooth and tastes yummy. You can use this chutney as a spread for sandwich, eat with chapatis/parathas,samosas,bondas,pakoras etc etc...

No comments:

Related Posts Plugin for WordPress, Blogger...