Tuesday, August 23, 2011

Menthya Hittu

"Menthya Hittu" is a spice powder to be eaten with hot rice and ghee.This spice powder is especially good when you have cold/cough and during winters.

Chana dal- 1/2 cup
Urad dal-1/2 cup
Moong dal- 1 cup
Toor dal-1/2 cup
Wheat(Godhi)/Uppit rava-1/2 cup
Rice-1/2 cup
Jeera-1/4 cup
Pepper-1/4 cup
Ginger powder-3 tbsp
Red chilli powder-/Red chillies-1/4 cup/12-15nos
Turmeric powder-2 tbsp
Dhania-1/4 cup
Curry leaf-1/4 cup or handful
Methi seeds-2 tsp
Hing-1/2 tsp
Salt to taste

Dry roast all the ingredients on low flame until golden brown.Let it cool.Grind all the dals first and later the spices.Add salt and Mix well.Store in an airtight container.

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