An easy recipe for a tasty,crispy Chakkalis
Ingredients
Green gram/Hesaru bele -1 cup
Rice flour-4 cups
Butter(melted)-2 tbsp
Jeera-2 tsp
Sesame seeds-2 tsp
Red Chilli powder-2-3 tsp
Hing-a pinch
Method
Pressure cook the Green gram dal/hesarubele with 2 cups of water.After it is done mash it nicely into a paste(you can use a mixie to do this).To this add Rice flour,Butter(melted),Jeera,Sesame seeds,Red chilli powder,Hing.Use very little water and make a dough.With the help of Chakkali press make chakkalis.Deep fry in hot oil till golden brown.Drain on paper towel.
Comments
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Niya